Agelgel Butter is a rich, creamy dairy product prepared using traditional Ethiopian methods, offering an authentic taste and aroma cherished in Ethiopian cuisine. Perfect for preparing traditional ethiopian cuisines like doro wot (ዶሮ ወጥ), Key wot (ቀይ ወጥ) among others. Its distinctive buttery flavor makes it a valuable ingredient in both traditional Ethiopian recipes and a variety of home-cooked dishes. The convenient 1kg pack is ideal for households, restaurants, hotels, and food service businesses that appreciate authentic Ethiopian butter.