Wheat Flour-የስንዴ ድቄት (50KG) is a fine, creamy-white powder made from milled hard wheat, commonly packed in 50kg bags for commercial or household use. It is a staple ingredient in Ethiopian and global cuisines, used for baking injera (with other flours), bread, pasta, cakes, and traditional dishes like dabo and ambasha.
Wheat Flour-የስንዴ ዱቄት (50KG)
Br5,250.00
Rated 0 out of 5
20000 in stock
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Weight: 50 kg per bag
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Type: All-purpose or hard wheat flour
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Protein Content: ~11.5%
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Gluten Content: 23–24%
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Moisture Content: <14%
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Origin: Commonly Ethiopia or local mills
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Storage: Keep in a cool, dry place; use within months to prevent rancidity
20000 in stock
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