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Cake Tray

Br14.00

A cake tray is a flat, rectangular metal pan, often with rims, used for baking cakes, cookies, and other flat baked goods in an oven. It’s a versatile baking tool suitable for a wide range of recipes, from sheet cakes to pizzas, and even for roasting vegetables

20000 in stock
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SKU: caketray01 Categories: , Tags: ,
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Description

Key Features:
  • Material: Typically made of metal, such as aluminum, steel, or stainless steel, or coated with non-stick materials. 
  • Shape: Flat, rectangular, or square, with optional rims to contain baked goods. 
  • Function: Used for baking a variety of items, including sheet cakes, cookies, and other flat baked goods. 
  • Versatility: Can be used for both sweet and savory dishes. 
  • Care: Generally dishwasher safe, but hand washing is recommended for delicate materials like those with non-stick coatings. 
Common Uses:
  • Baking sheet cakes:

    Ideal for baking large, flat cakes that are then cut into slices or used as a base for tiered cakes. 

  • Baking cookies and other flat baked goods:

    Can be used to bake cookies, biscotti, and other similar treats. 

  • Roasting vegetables:

    The tray can also be used for roasting vegetables, especially when a flat, even baking surface is desired. 

  • Pizza baking:

    Some cake trays are specifically designed for making pizzas, offering a flat surface and rims to contain the pizza. 

Types of Cake Trays:
  • Sheet pans:
    Flat, rectangular pans with shallow sides, ideal for baking large sheet cakes or cookies. 

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